It feels like it was yesterday when we first opened our taproom doors to Main Street. When we look back at how far we have come, how much our family has grown, and how many of you have graced our taproom, we are humbled. Cheers to everyone who came out to celebrate our Two Year Anniversary with us, and here's to the days ahead, and behind us!
We are excited to announce yet another expansion of our taproom hours. Beginning this week, we are now pulling our weekday opening time back to 3:00PM, adding in Mondays, and opening Fridays at NOON! In addition to opening earlier, we are also planning to stay open a little later each night, but will take this on a day-to-day basis.
If you've been to the taproom lately, you may have notice a higher number of beers available on draft and in growlers. Head Brewer Keith Antul has been brewing beer like crazy to meet demand, and we've finally hit a nice balance. Around this time last year, our draft list will likely have featured about 8 different beers. Today, we have TWENTY on draft and plan to keep that number up there. Check out our draft list for what's current!
MON - THU 3p - 10:30p
FRI - SUN 12p - 10:30p
Earlier this month, our Czech Pilsener, "Duchovni", took home the Gold in the World Beer Cup's style category, "Bohemian-style Pilsener". Check out some of the great press we received for this win!
METRO WEST DAILY NEWS
WORCESTER BUSINESS JOURNAL
Welcome to our new website
If you're reading this, then you're on our latest website format. While we plan to continue our normal procedure of updating our draft list and news articles, we also intend on adding quite a bit of content. Please sit tight as we make a lot of these updates over the course of the next week or two. We are still getting used to our new home, after all!
Some things to look forward to:
- Events Calendar -
- Social Media Integration -
- Newsletter Signup -
- MEMBERSHIP SECTION -